Organic Rigatoni

Organic Rigatoni

Rigatoni is a typical pasta shape, which plays a leading role in lots of recipes of our lands.

Thanks to the bronze drawing, the dough is slightly rough and light in color. Drying takes place slowly, at low temperature (maximum 70 ° C), in order to maintain all the organoleptic and nutritional properties present in the grain, giving the dough a flavor and a fragrance that make it particularly tasty.

Ingredients: organic durum wheat semolina and water. Product containing gluten.

Please, ask us for quantity and price at info@greatitaly.co.uk or by  Great Italy Facebook Page

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Product Description

Organic food – Rigatoni

Pour into already boiling water and add salt to taste. Wait the minutes of cooking indicated on the packaging. Upon reaching the cooking able to drain and finally put it to condiscila piacimento. Enjoy your meal!

Rigatoni matches good with meat sauces, thanks to the ridges on the surface which retain all the sauces.

Organic Rigatoni

Organic Rigatoni

 

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